News articles

The Age - September 24, 2008

Hopping the meat menu

Advertiser - April 16, 2008

Kangaroo meat has gone from being a trend to an accepted healthy and environmentally friendly red meat alternative, writes NICOLE HAACK. Click to download PDF.

Herald Sun - October 10, 2007

MORE kangaroos should be slaughtered and eaten to help save the world from global warming, environmental activists say.

PRESS RELEASE - November 19, 2007

KANGAROO MEAT - Good for you - good for the environment

Supporting Kokoda Trek for a worthy cause - January 28, 2009

Top nutritionist Dr. Joanna McMillan Price and her friend and colleague Judy Davie of The Food Coach have agreed to walk the Kokoda Track in Papua New Guinea to raise funds for The Black Dog Institute for further research into the links between diet and depression.

Macro Meats major sponsors of the Australian Cup Carnival at the Meadows - February 14, 2009

Macro Meats are proud sponsors of The Temlee, Zoom Top and The Rookie Rebel classics.

Available in all good supermarkets Australia wide.

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